Spinach Balls

Spinach Balls

• 2 Cups Stuffing (You can use any, we use the Pepperage Farms because its crushed not cubes)
• 2 Packages of Frozen Spanish (about 18 ounces)
• 3 Eggs (You can use just the white it you want, just add an extra one)
• 1/2 cup of Butter
• 1/2 cup Parmesan Cheese
• 3/4 tsp Pepper
• 1/4 tsp Garlic (salt or powder)

Preheat oven to 350°.
Follow the instructions on spinach packet to cook your spinach. Strain and let cool.

Mix your ingredients together, roll into 2 inch balls, lay on baking sheet. 

Bake for 25-30 mins

Makes roughly 12 - 14 pieces, 4-6 servings.

Enjoy!

- Brit